Our mild and delicately flavoured mustard has been Luxembourg’s “Original mustard” of choice for almost 100 years. It can be combined with many dishes and is the perfect match to accompany the traditional Luxembourgish plate called “Wäinzossis” - a tasty local speciality made with sausages, mustard sauce and usually served with mashed potatoes. It may also be used in the prepping of great tasting vinaigrettes.

Ingredients and nutritional values:

Water, mustard seeds, vinegar, salt, sugar, spices
Without preservativ, gluten-free