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Top your burger with a beef steak or veggie patty, add some salad and a few raw vegetables and don't forget the Burger Sauce to spice up your homemade burger. A simple delight for young and old gourmets alike!
Ingredients:
Vegetable oil (rapeseed), water, sugar, pasteurised egg yolk (free-range eggs), vinegar, tomato paste, gherkins (3.2%), mustard (water, selected mustard seeds, vinegar, salt, sugar, spices), capers, extract (fish), modified starch, salt, acidifier: citric acid, colour : beta-carotene, stabiliser: xanthan gum, antioxidant: E385, green tea extract, rosemary extract.
| Valeurs nutritionnelles pour 100g : | |||
| Energy: | 2138 kJ / 518 kcal | Fat: | 52 g |
| Protein : | 1,7 g | of which saturated fats: | 4,3 g |
| Carbohydrates: |
10 g | Fibres: | 0,9 g |
| of which sugar: | 8 g | Salt (sodium x 2,5) : | 1,9 g |
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